Publications

Prof. Dr. R.J. Vonk was (co-)author of various academic publications. The most recent are listed below. More information about publications and citations of can be found on

Recent publications:

Whole Body Protein Oxidation Unaffected after a Protein Restricted Diet in Healthy Young Males.

Reckman GAR, Navis GJ, Krijnen WP, van der Schans CP, Vonk RJ, Jager-Wittenaar H.

Nutrients. 2019 Jan 8;11(1). pii: E115. doi: 10.3390/nu11010115.

A 12-wk whole-grain wheat intervention protects against hepatic fat: the Graandioos study, a randomized trial in overweight subjects.

Schutte S, Esser D, Hoevenaars FPM, Hooiveld GJEJ, Priebe MG, Vonk RJ, Wopereis S, Afman LA.

Am J Clin Nutr. 2018 Dec 1;108(6):1264-1274. doi: 10.1093/ajcn/nqy204.

Effect of fibre additions to flatbread flour mixes on glucose kinetics: a randomised controlled trial.

Boers HM, van Dijk TH, Hiemstra H, Hoogenraad AR, Mela DJ, Peters HPF, Vonk RJ, Priebe MG.

Br J Nutr. 2017 Nov;118(10):777-787. doi: 10.1017/S0007114517002781. Epub 2017 Nov 7.

TUB gene expression in hypothalamus and adipose tissue and its association with obesity in humans.

Nies VJM, Struik D, Wolfs MGM, Rensen SS, Szalowska E, Unmehopa UA, Fluiter K, van der Meer TP, Hajmousa G, Buurman WA, Greve JW, Rezaee F, Shiri-Sverdlov R, Vonk RJ, Swaab DF, Wolffenbuttel BHR, Jonker JW, van Vliet-Ostaptchouk JV.

Int J Obes (Lond). 2018 Mar;42(3):376-383. doi: 10.1038/ijo.2017.214. Epub 2017 Aug 30.

Short communication: Supplementation of fructo-oligosaccharides does not improve insulin sensitivity in heavy veal calves fed different sources of carbohydrates.

Pantophlet AJ, Gilbert MS, Gerrits WJJ, Vonk RJ.

J Dairy Sci. 2017 Nov;100(11):9442-9446. doi: 10.3168/jds.2017-12843. Epub 2017 Aug 23.

The use of metabolic profiling to identify insulin resistance in veal calves.

Pantophlet AJ, Roelofsen H, de Vries MP, Gerrits WJJ, van den Borne JJGC, Vonk RJ.

PLoS One. 2017 Jun 15;12(6):e0179612. doi: 10.1371/journal.pone.0179612. eCollection 2017.

Progress in the biology and analysis of short chain fatty acids.

Vonk RJ, Reckman G.

J Physiol. 2017 Jan 15;595(2):419-420. doi: 10.1113/JP273260. No abstract available.

Metabolic Profiling Reveals Differences in Plasma Concentrations of Arabinose and Xylose after Consumption of Fiber-Rich Pasta and Wheat Bread with Differential Rates of Systemic Appearance of Exogenous Glucose in Healthy Men.

Pantophlet AJ, Wopereis S, Eelderink C, Vonk RJ, Stroeve JH, Bijlsma S, van Stee L, Bobeldijk I, Priebe MG.

J Nutr. 2017 Feb;147(2):152-160. doi: 10.3945/jn.116.237404. Epub 2016 Dec 7.

Substantial replacement of lactose with fat in a high-lactose milk replacer diet increases liver fat accumulation but does not affect insulin sensitivity in veal calves.

Pantophlet AJ, Gerrits WJJ, Vonk RJ, van den Borne JJGC.

J Dairy Sci. 2016 Dec;99(12):10022-10032. doi: 10.3168/jds.2016-11524. Epub 2016 Oct 5.

Insulin sensitivity in calves decreases substantially during the first 3 months of life and is unaffected by weaning or fructo-oligosaccharide supplementation.

Pantophlet AJ, Gilbert MS, van den Borne JJGC, Gerrits WJJ, Priebe MG, Vonk RJ.

J Dairy Sci. 2016 Sep;99(9):7602-7611. doi: 10.3168/jds.2016-11084. Epub 2016 Jun 8.

Difference in postprandial GLP-1 response despite similar glucose kinetics after consumption of wheat breads with different particle size in healthy men.

Eelderink C, Noort MW, Sozer N, Koehorst M, Holst JJ, Deacon CF, Rehfeld JF, Poutanen K, Vonk RJ, Oudhuis L, Priebe MG.

Eur J Nutr. 2017 Apr;56(3):1063-1076. doi: 10.1007/s00394-016-1156-6. Epub 2016 Feb 8.

Lactose in milk replacer can partly be replaced by glucose, fructose, or glycerol without affecting insulin sensitivity in veal calves.

Pantophlet AJ, Gilbert MS, van den Borne JJGC, Gerrits WJJ, Roelofsen H, Priebe MG, Vonk RJ.

J Dairy Sci. 2016 Apr;99(4):3072-3080. doi: 10.3168/jds.2015-10277. Epub 2016 Jan 21.

The structure of wheat bread influences the postprandial metabolic response in healthy men.

Eelderink C, Noort MW, Sozer N, Koehorst M, Holst JJ, Deacon CF, Rehfeld JF, Poutanen K, Vonk RJ, Oudhuis L, Priebe MG.

Food Funct. 2015 Oct;6(10):3236-48. doi: 10.1039/c5fo00354g.

Quantitative proteomics analyses of activation states of human THP-1 macrophages.

Meijer K, Weening D, de Vries MP, Priebe MG, Vonk RJ, Roelofsen H.

J Proteomics. 2015 Oct 14;128:164-72

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